skip to main content skip to footer

Our Menus

Dinner Menu

Appetizers

Baby Clams$12.00

A pound of baby clams in a white wine, garlic & butter broth

Mussels$12.00

Chilean black mussels simmered in a white wine, tarragon, garlic, tomato, lemon, and ginger brandy broth

Fried Artichokes$10.00

Artichoke hearts stuffed with blue cheese, lightly breaded and fried, served with chipotle aioli

Fantail Shrimp$10.00

Fried jumbo shrimp served with seaweed salad and soy sauce

Pot Stickers$10.00

Asian pork dumplings served with seaweed salad and soy sauce

Single Fried Oysters$12.00

Lightly hand breaded and fried, served with cocktail sauce and lemon

Roasted Brussels Sprouts$10.00

Panchetta and Brussels sprouts, pan fried with spiced honey and charred shallots
(pancetta optional)

Charcuterie$20.00

(to Share)
Assorted meats, cheeses, olives, vegetables, crackers

Salads

Choice of Dressings Includes:
Ranch | Italian | Caesar | Bleu Cheese | Peppercorn Parmesan | Cucumber Wasabi | Balsamic Vinaigrette | Citrus Vinaigrette | Fat Free Toasted Sesame Vinaigrette.

House

Small $4.00 | Large $7.00

Gourmet Caesar

Small $4.00 | Large $7.00

Soup

Tomato Basil$6.00

Soup of the Day

(prices will vary)

Entrees

New York Strip$30.00

Grilled to order, served with roasted potatoes and steamed asparagus

Rack of Lamb$34.00

Grilled to order; served with roasted potatoes, steamed asparagus, and chimichurri sauce

Pork Ossobuco$28.00

Braised pork shank in a garlic sauce, served with served with mashed potatoes, steamed carrots, green peas and steamed broccoli

Chicken Parmesan$20.00

Lightly breaded and fried, topped with mozzarella cheese and served atop a bed of linguini with fresh marinara

Creamy Chicken Penne Pasta$20.00

Chicken breast sauteed in a creamy garlic parmesan sauce with tomatoes, fresh spinach, and red pepper flakes over pasta

Ravioli$20.00

Jumbo cheese and spinach stuffed ravioli topped with fresh marinara sauce and served with sautéed spinach

Cod$24.00

Cod filet pan seared with lemon juice, white wine, garlic, and capers, served with mashed potatoes and sauteed spinach

Crispy Duck$28.00

Half Peking duck with a plum sauce, served with mashed potatoes and sautéed spinach

Tuna$28.00

Seared rare, served with Jasmine rice, seaweed salad, soy and wasabi

Thai Red Curry Shrimp$25.00

Jumbo shrimp sautéed with red curry, coconut milk, ginger, shallots, cilantro and lime juice, served atop a bed of jasmine rice

Salmon$24.00

Prepared broiled or pan fried with a creamy lemon dill sauce; served with mashed potatoes, steamed broccoli, and carrots

Lunch Menu

Soups and Salads

Tomato Basil$4.50

Soup of the Day$6.00

Cobb Salad$10.00

Crisp Romaine tossed with avocado, bacon, roasted chicken, tomatoes, and hardboiled egg: served with blue cheese

Caesar Salad$6.00

Crisp romaine tossed with shredded parmesan, croutons, and Caesar dressing
Add Chicken $9.00 | Add Fried Oysters $12.00

Chopped Greek Salad$10.00

Chopped mixed greens, Greek olives, tomatoes, red onion, green and red peppers, artichoke hearts, and feta cheese; Lemon Vinaigrette

Southwest Salad$12.00

Served with grilled chicken, tomatoes, avocado, green onions on top of mixed greens with corn salsa served with ranch dressing

Appetizers

Fried Artichoke Hearts$10.00

Lightly breaded and fried, stuffed with blue cheese, accompanied by chipotle aioli

Mussels$10.00

Black Chilean Mussels simmered in a white wine, tarragon, garlic, tomato, lemon and ginger brandy

Single Fried Oysters$10.00

Lightly breaded, served with cocktail or tartar sauce

Pasta

Pesto & Marinara$7.00

Linguini topped with homemade pesto and marinara sauce

Chicken Parmesan$14.00

Freshly breaded and lightly fried chicken breast
Served over a bed of linguini with marinara sauce

Veal Parmesan$18.00

Freshly breaded and lightly fried veal cutlet
Served over a bed of linguini with marinara sauce

Clams with Spaghetti$13.00

Spaghetti and clams cooked in garlic, Chile pepper with vermouth wine sauce

Sandwiches, Paninis and Wraps

Chipotle Chicken Wrap$9.50

Chicken, cheddar cheese, tomato and smoky chipotle on toasted Portuguese roll; served with a small garden salad

BLT$8.50

Bacon, lettuce, tomato, red onion, Swiss cheese and mayo on a Brioche Bread

Reuben$7.95

Traditional Reuben with sauerkraut and Thousand Island dressing with Swiss cheese on rye bread

Portabella$8.95

Oven-roasted Portabella mushrooms on Portuguese roll, topped with roasted red peppers, lettuce, tomato, and melted provolone, served with our in-house honey mustard dressing

Roasted Chicken Wrap$8.50

Roasted chicken, lettuce, tomato, and honey mustard dressing

Chicken Caesar Wrap$8.50

Crisp Romaine accompanied by Caesar dressing, parmesan cheese and grilled chicken

Turkey and Provolone Panini$8.50

With crisp bacon, mayo and chipotle on Brioche bread

Chipotle Chicken Wrap$8.50

Grilled Chicken topped with lettuce tomato, provolone and chipotle aioli

Hamburger$12.00

Certified Angus Beef served on Portuguese roll with lettuce, tomato, onion, cheese, mayo and bacon, served with French Fries

Chicken Milanese Sandwich$12.00

Chicken Milanese on a French baguette with lettuce, tomato, chipotle aioli; with fries

Crab Cake Sandwich$15.00

Lightly breaded and fried, served with lettuce, tomato, fries and chipotle aiolil

Soft Shell Crab Sandwich$15.00

Lightly breaded and fried, served with lettuce, tomato, fries and chipotle aioli

We are not responsible for well-done entrees. Shared entrees are subject to a $7.50 surcharge. 

Please no separate checks for parties of 7 or larger. We add a 20% gratuity before tax to parties of 7 or more.

Menu is subject to change.

We prepare each entrée fresh to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please allow 1 and a half to 2 hours for your dining experience.